Its Thanksgiving, have a jelly shot! Pictured from bottom up: Pear Sour, Apple Pie and Bourbon Smash
Saveur.com is of like mind, and asked us to create three Thanksgiving-themed jelly shots! The recipes - Bourbon Smash (fresh raspberries, mint and a hint of bourbon); Pear Sour (lemon, pear, gin and a splash of Angustora bitters); and Apple Pie (apple juice, Apfelkorn and Tuaca liqueur) - can be found on Saveur.com (click here to be redirected).
Hope you enjoy, and stay tuned for more holiday friendly jelly shot recipes here at the JSTK blog!
Cheers, Michelle
5 comments:
Jelly shots in my opinion are appropriate for any celebration. Thanks for sharing. Such inventive stuff. I stumbled upon your site through foodgawker. My chocolate salt water taffy was right beside your rainbow jelly shooters for a bit.
They are gorgeous, I love all of them. And I agree, perfectly appropriate for Tgiving. Congrats on doing something for Saveur, that's wonderful!
These are too perfect. I posted a link on ediblecrafts.craftgossip.com. And yay to you for your Saveur spot!
These look gorgeous but are unfortunately really bad. I brought them to a party without trying them first (stupid, I know) and they are way too thick and have too much Tuaca. Everybody talked about how disgusting they were and then somebody threw one against a wall and watched it stick. For me, this was a recipe for the most embarrassing night of my life.
Hi Andie - so sorry the Apple Pie didn't work out for you. :( The jelly shot is based on a classic cocktail, and was a favorite with our testers in both liquid and solid form. All the best, Michelle
Post a Comment